Menus are at the very heart of our business yet it is the standard of cooking that has our clients returning to us time and time again. Anyone can write a great menu, being able to deliver what is committed to paper is where we believe we stand out.
We offer a bespoke service. Every client, event, venue and budget is unique therefore when we offer you a menu or quote for your event it will be unique to you. We do appreciate however, that looking at menus inspires your decision when looking for a caterer and so we have included sample menus that were designed for previous clients.
If you require catering for your next event, whether it is a small buffet for a family birthday party, canapes for your grand opening, dinner in the privacy of your own home, lunch for your next business meeting or any other catering need please get in touch.
We look forward to hearing from you.
The canapes we had from Justin Maule were excellent and far removed from the ubiquitous undistinguished corporate fair. In fact such was the quality that many of our guests, well used to the limitations of finger buffets commented on the originality and high standard of Justin's product.
Peter Richardson - Director, ZM Architecture
We are at last getting round to writing to you to let you know how much we enjoyed the fantastic Christmas dinner you created for us. Not only was the food amazing but it was delivered with true professionalism. When we arrived back at the workshop we were astonished by the transformation. The enormous banqueting table looked absolutely stunning and we couldn't wait to sample the beautifully presented starter. All the courses were delicious, wonderfully presented and delivered to the table with flair. Not only that but 22 steaks were cooked to individual specifications. We all felt we'd eaten a meal in a first-rate restaurant when we hadn't left the workshop! So many, many thanks Justin. It was a resounding success that left us salvating at the memory of it well into the New Year
Paul Hodgkiss - Paul Hodgkiss Designs
Wild Fig have catered for two distinct events - our annual charity dinner in May and the sixth year leavers' dinner in June. The food was excellent on both occasions and the company very responsive in ensuring that its delivery meshed with the other elements of each evening. We shall certainly use them again.
Paul Thomson - Rector, Jordanhill School
Wild Fig worked with us to host a prestigious corporate event for our client in Glasgow City Centre. We were incredibly impressed with the quality and creativity of the food; the slick event management and the professionalism of the whole team. We're looking forward to working with them again and would like to thank Nicola, Justin and the team for their hard work and superb service.
Lisa Mennie - Skylark PR, Glasgow
07551 203 166